2-Ingredient Banana Donut Holes: Easy & Healthy Recipe

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2-Ingredient Banana Donut Holes

These simple banana donut holes are a quick and easy treat made with just two ingredients. Perfect for a healthy snack or dessert!

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Prep Time 5 minutes mins

Cook Time 15 minutes mins

Total Time 20 minutes mins

Servings: 12 donut holes

Course: Dessert, Snack

Cuisine: American

Calories: 60

Ingredients Method Notes

Ingredients

  

Ingredients

• 2 ripe bananas mashed
• 1 cup self-rising flour

Method

 

1. Preheat oven to 350°F (175°C).
2. Mash the bananas in a bowl until smooth.
3. Add flour to bananas and mix until combined.
4. Roll the dough into small balls.
5. Place donut holes on a baking sheet.
6. Bake for 12-15 minutes, or until golden brown.
7. Let cool slightly before serving.

Notes

For a sweeter treat, add a drizzle of honey or a sprinkle of cinnamon.