How to Make Crispy Air Fryer Seasoned French Fries in 20 Minutes

There’s something undeniably satisfying about biting into a crispy French fry, isn’t there? If you’re like me, you crave that perfect crunch, especially when you’re looking for quick family dinners or easy pasta recipes to complement your meal. Today, I’m excited to share my recipe for Crispy Air Fryer Seasoned French Fries that you can whip up in just 20 minutes! These fries are not only delicious but also a healthier alternative to traditional frying. So, let’s dive in!

Why You’ll Love This Recipe

• Quick and easy to prepare, perfect for busy weeknights.
• Healthier than deep-fried options, thanks to the air fryer.
• Customizable seasoning to suit your taste.
• Great as a snack or a side dish for your favorite meals.
• Pairs wonderfully with creamy garlic pasta or any of your favorite easy pasta recipes.

Ingredients

To make these delightful fries, you’ll need the following ingredients:

• 2 large Russet potatoes
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1/2 teaspoon salt (or to taste)
• 1/4 teaspoon black pepper
• 1 teaspoon cornstarch (optional, for extra crunch)
• Dried parsley or chives (optional, for garnish)

Full ingredient list with measurements is provided in the printable recipe card below.

How to Make the Recipe

Now, let’s get cooking! Follow these simple steps to create your crispy air fryer seasoned French fries:

1. Scrub and peel the potatoes if desired. Cut them into ¼-inch thick sticks.
2. Soak the cut potatoes in cold water for 30 minutes to remove excess starch. This step is crucial for achieving that perfect crispiness!
3. Drain and thoroughly dry the potatoes with a clean kitchen towel.
4. Toss the dried potatoes in a bowl with olive oil, garlic powder, paprika, salt, pepper, and cornstarch (if using).
5. Preheat your air fryer to 375°F (190°C).
6. Arrange the fries in a single layer in the air fryer basket. If you have a lot, cook them in batches to ensure they crisp up nicely.
7. Air fry for 15-20 minutes, shaking the basket halfway through to ensure even cooking.
8. Remove the fries once they are golden and crisp. Garnish with parsley or chives if desired.

Pro Tips for Making the Recipe

Here are some of my favorite tips to ensure your fries turn out perfectly every time:

• For extra crunch, don’t skip the soaking step! It makes a world of difference.
• Experiment with different seasonings! Try adding some cayenne pepper for a kick or even some Parmesan cheese for a cheesy flavor.
• Make sure to dry the potatoes thoroughly after soaking; moisture is the enemy of crispiness!
• If you’re looking for more quick family dinners, consider pairing these fries with a protein like grilled chicken or fish.

How to Serve

These crispy air fryer seasoned French fries are incredibly versatile! Here are some serving suggestions:

• Serve them alongside your favorite burger for a classic combo.
• Pair with a dipping sauce like ketchup, ranch, or even a spicy aioli.
• Use them as a side for a hearty salad or a comforting bowl of creamy garlic pasta.
• They also make a fantastic snack for movie nights or gatherings with friends!

Make Ahead and Storage

If you want to prepare these fries ahead of time, you can cut and soak the potatoes earlier in the day. Just make sure to dry them well before tossing them in oil and seasonings. Once cooked, these fries are best enjoyed fresh, but if you have leftovers, store them in an airtight container in the fridge for up to 2 days. Reheat them in the air fryer for a few minutes to regain that crispy texture.

For more delicious air fryer recipes, check out my Crispy Air Fryer Breakfast Potatoes or try some Air Fryer Roasted Asparagus for a healthy side dish. And if you’re in a hurry, don’t miss my 10 Minute Air Fryer Broccoli recipe!

Now that you have this easy recipe for crispy air fryer seasoned French fries, I hope you feel inspired to make them for your next meal. They’re perfect for quick family dinners or as a delightful snack. Enjoy every crispy bite!