Ingredients
Method
- Bake sugar cookies and cool completely.
- Prepare royal icing, divide, and color as desired.
- Outline cookies with thicker icing, then fill in with thinner icing.
- Add sprinkles, glitter, or drizzle melted chocolate for decoration.
- Use fondant, marzipan, edible markers, and dusts to create detailed designs.
Notes
Use high-quality ingredients for best results and have fun customizing your cookies!
