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Close-up of a slice of apple crisp cake on a light wood board, showcasing its texture and layers.

Apple Crisp Cake Recipe

A savory and hearty dish combining turkey bacon, eggs, hashbrowns, and cheese baked to perfection.
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Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings: 8 pieces
Course: Main Course
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1 pound turkey bacon, cooked and crumbled
  • 6 large eggs
  • 2 cups frozen hashbrowns, thawed
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Method
 

  1. Preheat oven to 350°F (175°C).
  2. Whisk eggs, milk, salt, pepper, garlic, and onion powder.
  3. Layer hashbrowns in a greased 9x13 inch dish.
  4. Sprinkle crumbled turkey bacon over hashbrowns.
  5. Pour egg mixture over and top with cheese, then bake 30-35 mins.

Notes

For a crispier top, broil for an additional 2 minutes.