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A close-up of a rich slice of chocolate dump cake on a minimalist wooden plate.

Chocolate Dump Cake

A rich and easy-to-make dessert combining chocolate flavors in a simple dump-and-bake method.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 8 pieces
Course: Dessert
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

Cake and pudding mixes
  • 1 box chocolate cake mix
  • 1 box chocolate pudding mix
  • 4 cups milk
  • 2 cups chocolate chips
  • 0.5 cup melted butter
  • 1 teaspoon vanilla extract
  • 1 cup chopped nuts (optional)

Method
 

  1. Preheat oven to 350°F (175°C).
  2. Mix cake and pudding powders in a bowl.
  3. Gradually stir in milk until smooth.
  4. Fold in chocolate chips, melted butter, vanilla, and nuts if desired.
  5. Pour into a greased 9x13 inch dish and bake for 35-40 minutes.
  6. Let cool slightly before serving. Enjoy!

Notes

For a richer flavor, sprinkle additional chocolate chips on top before baking.