Ingredients
Method
- Preheat oven to 350°F (175°C).
- Mix cake and pudding powders in a bowl.
- Add milk, melted butter, vanilla; stir until combined.
- Pour batter into a greased 9x13 inch dish.
- Sprinkle chocolate chips and nuts over top.
- Bake for 45-50 minutes; cool slightly before serving.
Notes
For extra flavor, add a dollop of whipped cream or a drizzle of chocolate syrup.
