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Close-up of a slice of hearty sausage casserole topped with a flavorful egg mix on a wooden board.

Hearty Sausage Casserole with Flavorful Egg Mix | sausage recipe & egg recipe

A delicious baked casserole combining savory sausage, vegetables, hash browns, and cheesy eggs for a satisfying meal.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Breakfast, Main Course
Cuisine: American
Calories: 650
Ingredients Method Notes

Ingredients
  

Meat
  • 1 pound sausage (Italian or breakfast sausage)
  • 1 cup diced onion
  • 1 cup diced bell pepper
  • 2 cups frozen hash browns
  • 6 large eggs
  • 1 cup milk
  • 1 cup shredded cheese (cheddar or your choice)
  • Salt and pepper to taste Salt and pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 tablespoon olive oil

Method
 

  1. Preheat oven to 350°F (175°C).
  2. Cook sausage with diced onion and bell pepper in olive oil until browned.
  3. Whisk eggs, milk, garlic powder, paprika, salt, and pepper in a bowl.
  4. Layer hash browns and cooked sausage mixture in a greased casserole dish, then pour egg mixture over.
  5. Sprinkle cheese on top and bake for 25-30 minutes until eggs are set and cheese is bubbly.

Notes

For a richer flavor, try adding some chopped herbs or hot sauce before serving.