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Perfect Christmas Baking: Chocolate Crinkle Cookies Recipe

Enjoy these rich, fudgy chocolate crinkle cookies perfect for holiday celebrations. They are easy to make and irresistibly delicious.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Dough
  • 1 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
Dry ingredients
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
Coating
  • 1 cup powdered sugar, for rolling

Method
 

  1. Preheat oven to 350°F (175°C). Mix sugars and oil, then add eggs and vanilla.
  2. Whisk dry ingredients separately, then combine with wet ingredients to form a thick dough. Chill for 30 minutes.
  3. Shape dough into tablespoon-sized balls, roll in powdered sugar, and place on baking sheet.
  4. Bake for 10-12 minutes until cracked. Cool before serving.

Notes

Chilling the dough makes it easier to handle and results in better cracks.