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The BEST Honey Vanilla Banana Bread ~ Soft & Fluffy, Easy Recipe

Enjoy this moist and fluffy banana bread infused with honey and vanilla for a delightful treat.
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Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings: 8 slices
Course: Dessert
Calories: 250
Ingredients Method Notes

Ingredients
  

Dried Fruits
  • 3 pieces ripe bananas mashed
  • 1/4 cup honey
  • 1/2 cup unsalted butter melted
  • 2 large eggs
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour

Method
 

  1. Preheat oven to 350°F (175°C). Grease a loaf pan.
  2. Mix mashed bananas, honey, melted butter, eggs, milk, and vanilla extract until well combined.
  3. Gradually add flour and mix until just combined.
  4. Pour batter into prepared loaf pan and smooth the top.
  5. Bake for 50 minutes or until a toothpick inserted in the center comes out clean.
  6. Allow to cool before slicing and serving.

Notes

For extra flavor, add a handful of chopped nuts or chocolate chips.