Ingredients
Method
- Preheat oven to 350°F (175°C).
- Mix dry ingredients; cream butter and sugar, then add egg and extracts.
- Add food coloring to dough, roll out, cut into tree shapes, and bake 8-10 minutes.
- Cool cookies completely, then decorate with royal icing and sprinkles.
Notes
Chill dough if too soft for easier cutting.
